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Put down those mediocre mashed potatoes and pick up this superb side dish. Sure, a gratin is just a fancy sounding casserole but nobody will give a damn what the name is once they taste it.

Plum jam is the perfect place to throw any bruised or overly ripe fruit that you bought and *might* otherwise let go to waste. Once this shit starts cooking, who the fuck can tell the difference? No one, that’s who.

You mean to tell me there’s some motherfucker that builds toys in his house on a sheet of ice all year then delivers them in one night and you’re just gonna fucking offer him store-bought cookies?

You need more onion rings in your life but nobody likes being assaulted by hot oil popping outta the skillet. Simple and healthier solution, bake those bitches.

Refreshing, filling, and a great way to use all those green beans about to flood your market. It benefits from a couple hours in the fridge so that everything can get acquainted and the green beans and soak up some of the dressing.

Got some less-than-fresh veggies taking up valuable real estate in your fridge? Don’t toss them in the trash, roast those bitches. Just because something’s old doesn’t mean it’s worthless so CALL YOUR GRANDPARENTS.

this kickass crumble comes from Mostly Plants by our homies The Pollan Family because a TROPICAL TA

"I HATE BRUSSEL SPROUTS" - someone who's never had our brussel sprouts