Rice A Rona
Warm up the olive oil over a medium heat in a medium pan with a lid. Add the rice/pasta to the pan and kinda toast all the rice and pasta until the pasta starts looking brown and almost burnt in some places, about 3-5 minutes. Keep stirring though so a bunch of shit doesn't burn to the bottom of your pot.
Add the seasoning and saute for about 30 seconds to get those tasty fuckers all tossed in. Add the veggie broth and bring that pot to a simmer. Once it's bubbling, stir it one more time then put the lid on thee pan and turn the heat to low.
Cook like that for about 15 minutes or until all the liquid is absorbed. Taste and add whatever you think it needs. Fluff with a fork then serve.
Wanna mix it up? Fold in whatever fresh herbs you've got laying around. Maybe some chopped tomatoes, chickpeas, or onions. Some sauted greens or broccoli. Fuck it, just eat it as is or add some lemon juice. You've got it from here.
Gooey Grilled Cheese
Bet y’all didn’t know this culinary classic is actually the result of public schools trying to keep costs low while meeting the min nutritional mandates set by the federal govt after WWII.
Creamy Herb Salad Dressing
A creamy, easy as hell salad dressing that comes together faster than your roommate can wash the lettuce.
Lemony Red Lentil Soup w/ Tahini Drizzle
Feel like you're getting sick? Even just reading this you gotta tickle in your throat? Fuck it, might as well make some lentil soup just in case.
Grilled Romaine Salad
Burgers are so bland that’s why you basically gotta dress that shit up with a salad after you grill it. CUT OUT THE MIDDLE MEAT AND JUST GRILL A SALAD.
Tahini Sauce
Every holiday season someone brings a dry ass veggie platter with ranch to an office party. Sad. But you'd never bring that to a party.