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Y’all ever fuck around and wrap some food with twine? Can’t explain why but somehow it just makes food taste better. Someone fund the science behind this please.

When it comes to something as essential as tacos, don't settle for some soggy sodium shell. Instead try these Jackfruit Carnitas for tacos, burritos, a salad, or just stand over the pot and go to town. NO JUDGEMENT.

Cranberry sauce is a holiday leftover that just keeps on givin. You can put that shit in a sandwich, mix it in a salad, or even a cocktail. So go rescue that cranberry sauce from the back of the fridge and GET LIT WITH LEFTOVERS.

These tangy sons of bitches add a crunch to any salad, sandwich, or try em in a taco. Plus the pink makes even the most basic dishes look elevated as hell. Easy, tasty, instagrammable. 

Summertime is the best time for fruit but don’t limit that shit to only dessert. Grill up whateverthefuck looks good and throw it in a salad or on some grains.

This soup is hearty enough to fight off the last bits of cold weather but the lemon and dill make this shit feel bright and ready for spring. Never cooked with barley? Well this is a solid start for your uneducated ass. 

Yeah, yeah, yeah all you banh mi purists WE KNOW this is far from traditional BUT our version of this Vietnamese classic is so goddamn good that it might just ruin all future sandwiches for you. YOU’VE BEEN WARNED. ENJOY AT YOUR OWN RISK.

Summer rolls are a solid travel food because they’re basically an herby noodle salad you can eat with your hands. No fork required. You can fold in whatever veggies you like but our go-to recipe is below.