Search

Cranberry sauce is a holiday leftover that just keeps on givin. You can put that shit in a sandwich, mix it in a salad, or even a cocktail. So go rescue that cranberry sauce from the back of the fridge and GET LIT WITH LEFTOVERS.

These tangy sons of bitches add a crunch to any salad, sandwich, or try em in a taco. Plus the pink makes even the most basic dishes look elevated as hell. Easy, tasty, instagrammable. 

You’re not still fucking with some mayo-soaked pasta salad, right? Because that shit always gets left in the sun for the wasps. Fuck all that. Whip up a bowl of these next level noodles and start spring with SOME GODDAMN RESPECT FOR YOURSELF. 

Summertime is the best time for fruit but don’t limit that shit to only dessert. Grill up whateverthefuck looks good and throw it in a salad or on some grains.

Yeah, yeah, yeah all you banh mi purists WE KNOW this is far from traditional BUT our version of this Vietnamese classic is so goddamn good that it might just ruin all future sandwiches for you. YOU’VE BEEN WARNED. ENJOY AT YOUR OWN RISK.

Summer rolls are a solid travel food because they’re basically an herby noodle salad you can eat with your hands. No fork required. You can fold in whatever veggies you like but our go-to recipe is below.