Chickpea and Barley Soup
This soup is hearty enough to fight off the last bits of cold weather but the lemon and dill make this shit feel bright and ready for spring. Never cooked with barley? Well this is a solid start for your uneducated ass.
This soup is hearty enough to fight off the last bits of cold weather but the lemon and dill make this shit feel bright and ready for spring. Never cooked with barley? Well this is a solid start for your uneducated ass.
Are you tired of spending every Thanksgiving watching your family shove their hands up a dead bird’s ass? If only there was a better way...
Bet y’all didn’t know this culinary classic is actually the result of public schools trying to keep costs low while meeting the min nutritional mandates set by the federal govt after WWII.
Today marks the beginning of the Lunar New Year, so what the hell are you cooking up?
This soup required minimal chopping, comes together in a fucking flash, and manages to be bright while remaining a deeply comforting.
Summer rolls are a solid travel food because they’re basically an herby noodle salad you can eat with your hands. No fork required. You can fold in whatever veggies you like but our go-to recipe is below.
Spread some of this goodness on your next sandwich. It’s fucking delicious. And it lets you double up on your protein sources and cut down on the fat. Shit, don’t limit yourself to just sammies.
Whether you’re spending Valentine’s Day with your significant other or your own sexy self, you’ve gotta fucking eat. But skip the expensive-ass restaurant and predictable chocolate covered whatever.
SWEET TAP DANCING MOSES WHY IS IT SO HOT IN MAY? EARTH, YOU OKAY BUDDY? Keep your core temp down this unusually warm-as-balls spring with a bowl of our cold sesame noodles.