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Avocado and Green Onion Salsa

Name: Avocado and Green Onion Salsa
Yield: about 2 ½ cups
Ingredients: 1 ripe avocado, skin and pit removed; 1 cup chopped green onions, white and green parts; 1 jalapeño, chopped; 1 cup water or veggie broth; 1 shallot, chopped or ¼ cup white onion; Juice from 2 limes; 2 tablespoons white vinegar; ½ teaspoon salt

Servings

about 2 ½ cups

Avocado and Green Onion Salsa recipe by Bad Manners

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